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Ciacci Piccolomini d'Aragona
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Item #: 92ITCIA2013 -
Vineyard: The Pianrosso vineyard covers 11,69 hectares (29,22 acres). The soil is medium grain with good levels of marl, dating from the Eocene period. The altitude of this large vineyard varies from 240 to 360 metres above sea level. Grape varietal: 100% Sangiovese Fermentation and refinement: In stainless steel and glass concrete vats, temperature-controlled via cooling plates and jackets. Ageing: Roughly 36 months in 20 - 62 hl Slavonian oak barrels, followed by over 8 months of bottle...
Availability: OutofStock
Item #: 92CIA15 -
Vineyard: 16,54 Ha (40,87 acres) with soil of medium grain with good levels of marl dating to the Eocene period. The altitude of the vineyards varies from 240 to 360 meters above sea level. Grape varietal: 100% Sangiovese Fermentation and refinement: In stainless steel and glass concrete vats, temperature-controlled via cooling plates and jackets. Ageing: More than 24 months in 20-85 hl Slavonian oak barrels, followed by over 8 months of bottle refinement. Colour: Ruby red verging on garnet....
Availability: InStock
Item #: 92CIA16 -
Vineyard: 16,54 Ha (40,87 acres) with soil of medium grain with good levels of marl dating to the Eocene period. The altitude of the vineyards varies from 240 to 360 meters above sea level. Grape varietal: 100% Sangiovese Fermentation and refinement: In stainless steel and glass concrete vats, temperature-controlled via cooling plates and jackets. Ageing: More than 24 months in 20-85 hl Slavonian oak barrels, followed by over 8 months of bottle refinement. Colour: Ruby red verging on garnet....